When Nausea Takes Over - Creating the Alternative Tummy Toolkit

Note: This is one of my most viewed posts, originally shared in 2012. It has been updated with some tips and products that I have found helpful over the years and hope you do too!  

One of the most unsettling and tough to manage symptoms of gastroparesis is nausea. It can be hard to explain why we are fine one moment and the next sick with the stomach/body spins. Yesterday, as my husband and I were out running errands and laughing about something on the radio, it hit me like an unforeseen tsunami. I could only compare it to the feeling of just stepping off the tilt-a-whirl at the amusement park, wobbly and unstable as though the blood had actually rushed out of my body.

So, what can we do in these unplanned, insufferable situations?

My best advice is to, one, be prepared with a "tummy toolkit," and two, practice deep breathing and relaxation techniques. Yes, I know, I see the eyes rolling, but trust me that it may at least bring a bit of relief. Here are some tips and tools to prevent nausea from taking over.

1. Tummy Toolkit
Think of it as a first aid kit for the belly. Nausea can be soothed through many of our senses like smell, taste, touch, sound, and sight. Here are some of my favorite tips for each:

Smell
The aromas of peppermint, ginger, and lavender have been shown to help ease symptoms. You can find these essential oils in single bottles or look for combos with other blends to help fight nausea. 

• Essential7 oils, created by someone who has lived with digestive trouble and specifically made for those living with GP. She carries one I love called Queeze Away that has been thoroughly researched and proven to help reduce these challenges. Apply a few drops to the bottoms of your feet or inside wrists for best results or simply inhale. 
• Quease Ease Aromatic Inhaler is another product that can be used and easy to take on the go.

Taste

• Ginger tea, ginger chews and ginger candy may help to calm the belly as well as indigestion. My favorite products are made by The Ginger People, wich most stores and Amazon carry. I've even found ginger salt that is not only great for nausea but for those of us who need the extra salt to help with the symptoms of dysautonomia. I carry the Ginger Rescue Strong tablets, which trust me they are not joking when they say strong but they have been the best when it comes to severe nausea hits, especially when I'm on a long car ride or flying! 
• Lavender tea is not always thought of but I've found it helpful as well, not to mention calming at bedtime. 
• If you are able to eat, though it may seem counterintuitive, finding something small to snack on can be very helpful. Protein is ideal but even a couple of crackers can make quite the difference to help things settle. 

Feel

• Acupressure wristband - These are often used when going on a cruise or a boat for seasickness. The band gently stimulates a point on the wrist known in Chinese medicine as nei-kuan. A big fan of acupuncture and previous student of it, I really believe this can be helpful. If you don't have the band you can massage the point yourself. To learn more check out this video and simple instructions from the Memorial Sloan Kettering Cancer Center. 

Hear

Music therapy and guided imagery - Both have been shown to reduce nausea and anxiety. If its an option, keep a playlist on your phone, music player, or CD with tunes that make you feel calm and relaxed. Just Google "nausea and sound therapy" for endless videos and information!

• Binaural beats are an emerging form of soundwave therapy in which the right and left ears listen to two slightly different frequency tones yet perceive the tone as one. Search for samples online to try, there is a lot of research linking this type of sound with nausea relief as well as other challenges like anxiety and stress.

Sight

Or rather the opposite! Keep reading to learn more about closing your eyes and taking some deep breaths to help calm many of the challenges we live with like nausea, pain, and trauma. 

2. Breathing Techniques

When nauseous, or in any pain for that matter, its easy to sort of freeze up, focus on the pain and forget what the body naturally wants to do...breathe. So, I encourage you to make this a habit whenever that unpleasant feeling starts to take over and begin to make this a daily practice. This can be done anywhere you go so its one of the best "items" in your toolkit!

Alternate Nostril Breathing
"...you can improve sleep, encourage a calmer emotional state, boost your thinking power and soothe your nervous system."

Diaphragmatic (Abdominal) Breathing

"...when practiced regularly, lead to the relief or prevention of symptoms commonly associated with stress, which may include...stomach conditions, depression, anxiety, and others."

If you want to learn more about tips and tools for living with gastroparesis, hear interviews stories from others who understand, join my friend and co-author Chalyce Macoskey and I as we dive into these topics and more on our new live (and recorded radio) show beginning Friday, August 17th!
Episode One - What Does Healing Truly Mean?

PTSD Live Talk

Last month I shared an update on my return to TPN, IV nutrition, due to severe weight loss, despite making huge strides in food intake and what we thought was a life beyond GP. Not only did this feel like a big, fat blow to my confidence and hope, but a physical and emotional roller coaster of once again accepting that my body does not function properly. Followed by hospital visits, procedures and once again managing daily medical intervention has been challenging to say the least. Enough to cause random panic attacks out of nowhere, fear of what might go wrong next and confusion about how to plan for the future. 

Why is this happening?
How did I get here? 
What can I possibly do?

Book Review: The Gastroparesis Healing Diet

A few months ago I was curious what else was out there on the topic of "healing gastroparesis." As some of you know, I've been writing for the Healing Gastroparesis Naturally website for some time and working on the book this past year (to be released end of May!). To my surprise, the image for The Gastroparesis Healing Diet came up with its upcoming release date in March. I could not be happier to see we were not alone when it came to using the word healing. Not to mention the cover looked so delicious and inviting! 

I contacted the author Tammy Chang, a nutrition coach and cook living in the San Francisco Bay area. While she does not have GP herself she has knowledge of how the gut functions and experience with creating nourishing meals to help heal the body, having worked one-on-one with clients and wrote her first book, The Nourished Belly Diet. She admitted this was not an easy task, finding GP to be the complicated disorder that many of us know firsthand. But she shared in her book that she "found the GP community, along with it's taking in people's harder days, is also extremely loving, supportive, and strong." Between the medical research plus interviewing and talking with those who live with GP (some of whose stories you will find in the book), she was able to get a good understanding of how to create ideas for a healing diet. 

Upcoming Webinar - Foods for Healing GP

Top 5 Foods for Healing Gastroparesis 

with Chalyce Macoskey

Join us as we explore the top 5 foods that can help you gain back your quality of life when living with gastroparesis and learn what the term healing can mean for you. At the end of the talk, there will be a Q&A session to help answer any questions you may have plus ideas on additional resources.

Health coach and certified aromatherapist Chalyce Macoskey will share an approach she has used with hundreds of clients over the years to overcome some of the most difficult challenges when it comes to digestion. She has helped to change my own life for the better and it is my hope she can do the same for many others living with GP. You can read more about when I was first introduced to Chalyce and her work here. 

We look forward to chatting with you soon! 

When: Date and Time: Wednesday  2/01/2017  11:00 AM - (US/Pacific) Duration: 1 hour Audio: Dial-in Number:   (712) 770-4652 Access Code: 711781 International Dial-in Numbers: View List Online Meeting: Screen Sharing / Video Online Meeting Link: https://join.freeconferencecall.com/journeywithgp Instructions: At the scheduled date and time of the meeting, dial into the conference line. When prompted, enter the Access Code followed by the pound key. To join the online meeting, click on the meeting link listed above and follow the prompts to join the meeting. For 24/7 customer service please call (844) 844-1322

Navigating the Holidays with GP

“At times our own light goes out and is rekindled by a spark from another person. Each of us has cause to think with deep gratitude of those who have lighted the flame within us.”
— Albert Schweitzer

There are times when we may feel like the world is falling apart, when our bodies cannot withstand the challenges they annoyingly present at the most inconvenient times, when our mind feels overwhelmed and exhausted.  It is during these times when finding gratitude and what to be thankful for, are absolutely necessary. 

The holidays can stir up a lot in our lives and perhaps that in itself is something to be grateful for. We are forced to step outside our routine, our comforts, and deal with more than we are used to dealing with. In the midst of all of this, we must also acknowledge what is good and find gratitude. As I'm sure you see, the internet is filled with tips and tricks for surviving the holidays, reducing stress, and of course, being thankful. It is also filled with food, food, and more food! Does that depress or inspire you? If you are someone who really struggles with eating then it can feel pretty isolating. So, let's talk about some ideas that may be helpful for you and those you love these coming weeks. 

Hope and Inspiration Part 2 - Essential7 Oils and Support

In the previous post I shared some pretty amazing stories of recovery and as promised will share more in a moment.  I woke up with some thoughts about how to talk about these approaches, being I myself still struggle quite a bit.  The last thing I want to do is provide false hope or offend anyone. So, just a brief idea of where I'm coming from as five years of blog posts may be a lot to review or remember!

July Giveaway: Barlean's Coconut Oil

When I was initially diagnosed with GP fat, became an instant fear as I'm sure many of you can relate to.  However, with the encouragement of the right dietitians and friends, I learned how to include the right fats in small amounts.  After doing some research, coconut oil seemed to be the friendliest one to incorporate and I have been hooked since.  For myself and those I've worked with this seems to digest the best out of most choices for fats.  It is rich in lauric and caprylic acids, great source of medium-chain triglycerides (easier to break down than long-chain), and may support the structure and function of the immune system, cardiovascular system healthy metabolism and energy production, as well as body, skin and hair care.  

Barlean's is a local company here in Bellingham that supplies high quality, organic, non-GMO and gluten free products.  Not only have they been a big supporter of the GP Walk but have generously donated a 16 oz jar for this months giveaway!

For a chance to win you must be subscribed to the newsletter.  Just leave a comment below, either on your favorite way to use coconut oil or what you would like to try using it for.  Look for the name randomly picked on July 16th!

***Note, changed date from 15th to Tuesday the 16th.

To read more about the benefits of coconut oil you can go to the last year's blog post for lots of delicious details.  Look forward to hearing your ideas!

Congratulations Trish O., your name was randomly chosen for the Barlean's giveaway!  Look for an email with details.  Thanks everyone for the comments, I might have to include another giveaway for coconut oil in the future :)

Low-FODMAP Garden - Spring

Now that spring has arrived and summer is just around the corner, it's time to grow some of my own foods!  Keep in mind these plants may not work for everyone.  I love to experiment and try new foods in small amounts to bring some color and nutrients into a restricted diet.  When prepared right, you might be surprised what you CAN have.

Following a low-FODMAP diet has probably been the best dietary change I've made to not only help get rid of the bacteria overgrowth (SIBO) last fall, but has continued to provide relief from bloating and nausea.  If you haven't seen my GP guide to this food list you can check it out here.

Stage one of the garden includes the following so far:

Strawberries - Juiced or added to smoothies using a Vitamix/Blendtec.
Chives - Chopped finely and added to soups or really any dish.  Otherwise, can be used for flavor in soups/broth, then removed before serving.

Zucchini - Cooked and used in soups and such as Bieler Broth, or a side/sauce with zucchini ribbons.

Romaine - Juiced
Spinach - Juiced, steamed and pureed, smoothies, omelette
Bok Choy - Soups (pureed if needed), omelette

Next on the list to plant include carrots, squash, herbs, and cucumbers!  Whatever I don't or can't use will go to friends who would love fresh, homegrown produce :)

Moroccan Spiced Sweet Potatoes

This morning I posted on the Journey with GP Facebook page about my simple breakfast for the day and of course a recipe was requested!

"Small cup of Perfect Energy tea, 1 egg + egg white scramble with a few pieces of leftover Moroccan spiced, steamed sweet potato."

The spice blend used includes some wonderful digestive aids and releases a sweet, exotic aroma in the air.  I was inspired by a dish I used to make years ago, Moroccan chicken with almond couscous, when we engaged more in dinner parties, entertaining friends through food and drinks.  For my best friend's surprise 30th birthday party, I had the entire stove top covered with multiple pans, simmering mounds of spiced chicken in broth, shallots and fresh dates.  She still talks about that dinner to this day!

Bieler Broth - Nourishing Green Soup

Looking for a way to incorporate more vegetables in your GP diet?  After a long fall/winter of potatoes, yams, squashes and carrots, this is a refreshing and light soup that digest easily.  It was created by Dr. Henry Bieler, author of Food is Your Best Medicine.  I've adjusted the recipe to include the taste of celery but not the actual blend, as it is often not well tolerated on our stomachs.  Both zucchini and green beens are excellent sources of potassium and sodium.  
When prepared and cooked right these green veggies digest surprisingly well.  Add in some simmered ginger and fresh parsley, both wonderful digestive aids, and you have a nourishing soup. 

Homemade Nut Butter - Mmm!

Image credit to www.paleoblocks.com

Have you ever had the chance to experiment with making your own nut butter?  I recently came across the picture below that shows the simple how to steps and just had to share.  Nut butters are a great way for those with gastroparesis to fit in some extra, nutrient dense calories in the day.  Most can tolerate 1 tablespoon which can provide a source of good fats and protein.  By making your own you can not only choose your favorite nut (peanut, almond, cashew, etc) and save money, you can get creative with the ingredients.

Macrobar Giveaway

It's time for the monthly giveaway.  I'm so excited because Go Macro has kindly offered to participate by giving three of their most GP friendly Macrobars out to not only one, but THREE of you!

If you have been following me for awhile you are probably aware of my love for these delicious, protein packed, organic, non-GM0 bars.  Most of the GP'ers I've worked with and have been in contact with seem to tolerate them quite well, including myself.  In addition, Go Macro was a big sponsor of the first annual Awareness for Gastroparesis Walk last September, donating funds for GP research and boxes of bars for the walkers and volunteers.  

Post Johns Hopkins: Great Visit, Test Results, and Plan of Action

It's hard to believe only one week ago we were driving to Seattle to board our midnight flight, what turned out to be a long trip to the East Coast (due to the connection flight cancelled at 4 am!).  Even harder to wrap my head around how much I learned in just one day, and yes, it was well worth the trip.

Now, where to begin on sharing about this adventure?  If you read my previous post about why I chose to make this trip, then you are well informed about my battle with what I suspected to be SIBO (small intestinal bacteria overgrowth), and determination to find an expert I could trust.  Dealing with SIBO alone is one thing, but treating it while managing gastroparesis presents a whole new set of challenges.

Thank You GoMacro!

I'm so excited to share with my readers that GoMacro has just signed on to sponsor the Awareness Walk for Gastroparesis, happening in Bellingham, WA on September 8th, 2012.

Book Review: Living Well with Gastroparesis, by Crystal Saltrelli CHC

Spice Remedies Part II: Love Affair with Cilantro

Exploring the digestive benefits of spices is a journey I began years ago and still often turn to when preparing food.  From smoothies to soups, herbs and spices can be used to create much more than flavor. This series began months ago in Part 1: Cardamom Cures and to this day happens to be the most popular and viewed post!  So, this got me thinking, maybe its time to continue looking at ways to enhance flavor and digestion.  Continuing with C's, next on the list is my love for coriander/cilantro.

Creamy and Delicious Almond Milk

Almond milk is a wonderful alternative for those who are lactose intolerant or just looking for a delicious dairy/soy alternative.  Years ago I started consuming other milks such as soy, rice, almond and hemp.  Almond has always been my favorite and settles the best.  However, I had no idea how amazing homemade would taste until a friend made it for me last summer.  Since then, unless extremely pressed for time, this creamy goodness is a staple in my kitchen.  Trust me, once you try it you will never want to go back!

Yoga for Gastroparesis

Even before having GP I couldn't imagine a day without stretching, how good it feels to reach for the sky, touch my toes and bend or twist.  When in pain, and especially when feeling so full, it's easy to want to curl up on the couch and wish it would just go away.  Though necessary to rest at times, moving has been my savior.  Yoga has a way of healing not only the body but the mind as well.  If you don't already include this in your daily self-care I urge you to give it a try!  The benefits are infinite on digestion.  Here are some tips from my wonderful friend/yoga teacher/future acupuncturist, Debbi Yu.  Thanks Deb for taking the time to share!

Holiday Gingerbread Cookies

The words ginger and cookie mixed together in the same recipe is music to my ears (currently Christmas music of course)!  Though I keep sugar to a minimum most of the time I can't help but to get in the holiday spirit of baking.  I just finished making a gluten free batch and want to share a couple of recipes for anyone wanting a tasty gingery treat.

Bone Broth Brings Relief and Nourishment

"Chicken soup...heals the nerves, improves digestion, reduces allergies, relaxes and gives strength."
-Hanna Kroeger, Ageless Remedies from Mother's Kitchen


Since my digestive problems began so many years ago I have tried everything under the sun.  You name it, from medications to meditation, Vitamix to vitamins, supplements to smoothies, prayers to purees, acupuncture to acupressure, yoga to yogurt, and finally denial to dying of starvation.  Some friends, some enemies, yet all have been a part of the journey finding some light in this long and narrow digestive tunnel.

Recently, I decided to take a step back and "simmer" down to the basics, pun intended!
Today, I am going to take us a few steps beyond chicken soup.  Packaged broth might be good for flavor but does not contribute any nutrition.  I want to talk about why I believe my recent journey with long-simmered stocks can be an essential part of our diet, nourishing not only to the soul but our entire being.  For centuries, cultures all over the world have used this basic remedy to cure hundreds of diseases and ailments.  As they say, it's grandma's penicillin.